Judd’s known fish and the seafood industry since a teenager.
He began washing totes in Norton Sound during the summer of his first year in high school, going back to Alaska to work each summer until he graduated college. These plant locations in remote villages gave Judd a keen understanding of the many unique challenges Alaskan seafood processors faced throughout the season – especially the importance of order accuracy and follow through.
A graduate of Western Washington University, Judd joined Frontier Packaging in 2009 and continues to be our “go to guy” when it comes to real time results for our seafood industry partners. When not chasing fish, Judd enjoys working out, micro-brews, practicing hot yoga, and typical Northwest activities.